So what do you have for breakfast on Halloween? Pumpkin Pancakes of course!
We have made these several times. I say we because I make the mix and Hubs cooks them. De-Lesh-Us! I would love to share the recipe on here, but I got it from a a cookbook, The Pancake Handbook, Specialties from Bette’s Oceanview Diner. Yes. Our family has a whole cookbook just for pancakes. That’s how we roll! If you like pancakes this is a good book to have.
This is the first time that we tried to make them in a pumpkin shape! Usually Hubs does a special initial pancakes, but after see this guy on Rachael Ray and Craft, how could we not try it. He has totally raised the cupcake bar.
I bought 2 Wilton plastic candy melt bottles to make these. The only problem was that because this is a special batter with pumpkin pie filling, it was a little hard to squeeze out of the bottle. I put a small amount that had been mixed with green food coloring in the bottle to make the tops. I thought about trimming the nozzle to make the opening bigger, but decided against it. This is for sure going to be a new family tradition for us!